Colombia - Los Nogales - Typica -Special Fermented Decaffeinated - WBC Competition Coffee
Colombia - Los Nogales - Typica -Special Fermented Decaffeinated - WBC Competition Coffee
Colombia - Los Nogales - Typica -Special Fermented Decaffeinated - WBC Competition Coffee
Colombia - Los Nogales - Typica -Special Fermented Decaffeinated - WBC Competition Coffee
Colombia - Los Nogales - Typica -Special Fermented Decaffeinated - WBC Competition Coffee
Colombia - Los Nogales - Typica -Special Fermented Decaffeinated - WBC Competition Coffee
Colombia - Los Nogales - Typica -Special Fermented Decaffeinated - WBC Competition Coffee
Colombia - Los Nogales - Typica -Special Fermented Decaffeinated - WBC Competition Coffee

Colombia - Los Nogales - Typica -Special Fermented Decaffeinated - WBC Competition Coffee

CHF 15.00 Regular price
Unit price per
Shipping calculated at checkout.

Tastes like:

Strawberry, Tropical Fruits, Herbal Aromatics, Bright

Farm:

Los Nogales

Farmers:

Oscar Hernandez

Origin:

Huila, Colombia

Altitude:

1650m

Variety:

Typica

Process:

Special Fermented Decaffeinated

Roasted for:

Filter/Espresso

Processing Level: 3/5 - This lot has had some heavy processing which impacts the cup, but you're able to taste clarity and clean cup from great quality processing and growing.

 

Another very special release we have is from Los Nogales in Huila, Colombia. This farm really impressed us with a bunch of amazing profiles of their traditional varieties, and extra special processing that we got to take a part of while we visited the farm last year. This is our first release from Oscar and Angie and we'll be releasing several lots through this year! 

This particular lot starts with their Typica variety that they grow at their beautiful farm. It begins with a selection of cherries that are floated and thermal shocked to get ready for fermentation, before being depulped. It was then fermented with a special yeast that as a byproduct of fermentation, creating a certain chemical that binds to caffeine while fermenting. This is a new way of decaffeinating which binds to caffeine while creating flavours through fermentation - meaning we have a really tasty decaf coffee! 

The coffee was then washed and dried in special mechanical driers for a clean finish and a long shelf life of this amazing decaf. 

We were blown away by this DECAF coffee and how it doesn't taste like any decaf coffee we've ever tried - and you really don't notice the lack of caffeine. We used this coffee with the Polish Barista Champion at the World Barista Championship in Busan. 

Orders recieved before midnight Sunday, we guarantee will be shipped that week.

Otherwise late orders will be shipped the week after. If you have any urgent requirements, please get in touch by email and we will do our best to accomodate them!

Everything is shipped from Zurich, Switzerland. We use Swiss Post, UPS, Fedex, or DHL as our shipping options.

You have the option to select Local Pickup in Zurich, at the Lobby at ON Labs, or at the Collective Bakery.

For Swiss Post services:

The Postpac Economy option is the cheapest, but slowest, and doesn't have any tracking.

We would recommend the Postpac Priority option for a faster service, and detailed tracking information.